<?xml version='1.0' encoding='utf-8'?><OAI-PMH xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/ http://www.openarchives.org/OAI/2.0/OAI-PMH.xsd"><responseDate>2026-05-17T22:12:02Z</responseDate><request verb="GetRecord" metadataPrefix="oai_dc" identifier="oai:www.bilketa.eus:ark:/27020/go746187">https://www.bilketa.eus/in/rest/oai</request><GetRecord><record><header><identifier>oai:www.bilketa.eus:ark:/27020/go746187</identifier><setSpec>ALL</setSpec><datestamp>2026-05-17T19:21:35Z</datestamp></header><metadata> <oai_dc:dc xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><dc:identifier>https://www.bilketa.eus/ark:/27020/go746187</dc:identifier><dc:creator>Dop, Pierre (1876-1948)</dc:creator><dc:source>MEBA, -</dc:source><dc:date>1926</dc:date><dc:type xml:lang="eng">text</dc:type><dc:type xml:lang="fre">publication en série imprimée</dc:type><dc:type xml:lang="eng">printed serial</dc:type><dc:format>PP. 754-764 ; phot. ; 26 x 17 cm</dc:format><dc:relation>vignette : https://www.bilketa.eus/in/rest/Thumb/image?id=ark:/27020/go746187&amp;mat=article</dc:relation><dc:language>fre</dc:language><dc:publisher>Gure herria</dc:publisher><dc:subject>1701-1800</dc:subject><dc:subject>conserve alimentaire</dc:subject><dc:subject>pêche</dc:subject><dc:subject>sardine</dc:subject><dc:title>La pêche et l'industrie de la sardine au XVIII siècle à Saint-Jean-de-Luz. [2], (Suite) in Gure herria. Gure herria ; No Seigarren urtea - (Sixième année) - 12 - abendoa-décembre 1926</dc:title></oai_dc:dc></metadata></record></GetRecord></OAI-PMH>