<?xml version='1.0' encoding='utf-8'?><OAI-PMH xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/ http://www.openarchives.org/OAI/2.0/OAI-PMH.xsd"><responseDate>2026-05-17T21:45:06Z</responseDate><request verb="GetRecord" metadataPrefix="oai_dc" identifier="oai:www.bilketa.eus:ark:/27020/go77559">https://www.bilketa.eus/in/rest/oai</request><GetRecord><record><header><identifier>oai:www.bilketa.eus:ark:/27020/go77559</identifier><setSpec>ALL</setSpec><datestamp>2026-05-11T08:40:15Z</datestamp></header><metadata> <oai_dc:dc xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><dc:description>1. Loaldian behin eta berriz goiko arnasbideak ixtea eragiten du apneak. Gaitzari aurre egiteko, garrantzitsua da elikadura zaintzea eta dieta egoki eta osasungarri bat betetzea. 2. Arkume haragiak gantz asko dauka, gantz saturatua batez ere.</dc:description><dc:identifier>https://www.bilketa.eus/ark:/27020/go77559</dc:identifier><dc:creator>Perez, Cristina (....-....)</dc:creator><dc:source>IKAS, REV</dc:source><dc:date>2012-03-13</dc:date><dc:description>1. Osasuna : Elikagaiek loaren apnean duten garrantzia 2. Produktua : Arkumea</dc:description><dc:type xml:lang="eng">text</dc:type><dc:type xml:lang="fre">publication en série imprimée</dc:type><dc:type xml:lang="eng">printed serial</dc:type><dc:format>37. or.</dc:format><dc:relation>vignette : https://www.bilketa.eus/in/rest/Thumb/image?id=ark:/27020/go77559&amp;mat=article</dc:relation><dc:language>baq</dc:language><dc:subject>Loaldiak Apneak Dieta_egokiak Axuriak</dc:subject><dc:title>Osasuna : Elikagaiek loaren apnean duten garrantzia in Berria ; 2707</dc:title></oai_dc:dc></metadata></record></GetRecord></OAI-PMH>