<?xml version='1.0' encoding='utf-8'?><OAI-PMH xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/ http://www.openarchives.org/OAI/2.0/OAI-PMH.xsd"><responseDate>2026-05-17T20:14:55Z</responseDate><request verb="GetRecord" metadataPrefix="oai_dc" identifier="oai:www.bilketa.eus:ark:/27020/go830731">https://www.bilketa.eus/in/rest/oai</request><GetRecord><record><header><identifier>oai:www.bilketa.eus:ark:/27020/go830731</identifier><setSpec>ALL</setSpec><datestamp>2026-05-11T14:28:21Z</datestamp></header><metadata> <oai_dc:dc xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><dc:description>D?gustez ces fromages des Pyr?n?es et partagez un peu de l'intimit? de ces berg?res et bergers,?voqu?s par Gilbert Dalla Rosa et auxquels Dominique Julien associe des paysages sublimes.Ils t?moignent de la passion qui anime ces acteurs du paysage pyr?n?en.Un fromage rare, dont le go?t exprime toute la richesse, la culture et la vie rythm?e du terroir montagnard.</dc:description><dc:identifier>https://www.bilketa.eus/ark:/27020/go830731</dc:identifier><dc:contributor>Dalla Rosa, Gilbert ....-.... (Traducteur)</dc:contributor><dc:creator>Julien, Dominique ....-....</dc:creator><dc:source>MEBIA, 636.3 DAL FL</dc:source><dc:date>2011</dc:date><dc:type xml:lang="eng">text</dc:type><dc:type xml:lang="fre">monographie imprimée</dc:type><dc:type xml:lang="eng">printed monograph</dc:type><dc:identifier>urn:EAN:9782915911374</dc:identifier><dc:identifier>http://www.electre.com/GetBlob.ashx?Ean=9782915911596,0-3684509&amp;Size=Original</dc:identifier><dc:format>1 vol. (n p.) ; illustrations en couleur ; 15 x 15 cm</dc:format><dc:relation>vignette : https://www.bilketa.eus/in/rest/Thumb/image?id=ark:/27020/go830731&amp;mat=book</dc:relation><dc:identifier>urn:ISBN:978-2-915911-37-4</dc:identifier><dc:language>fre</dc:language><dc:publisher>Gypa?te ?ditions (Pau)</dc:publisher><dc:subject>Pastoralisme - Pyr?n?es - Collections de photographies</dc:subject><dc:subject>P?turages d'?t?</dc:subject><dc:subject>Fromage - Vari?t?s</dc:subject><dc:title>Les fromages de l' ?t? : Pyr?n?es</dc:title></oai_dc:dc></metadata></record></GetRecord></OAI-PMH>