<?xml version='1.0' encoding='utf-8'?><OAI-PMH xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/ http://www.openarchives.org/OAI/2.0/OAI-PMH.xsd"><responseDate>2026-05-17T17:40:21Z</responseDate><request verb="GetRecord" metadataPrefix="oai_dc" identifier="oai:www.bilketa.eus:ark:/27020/knldd-04247">https://www.bilketa.eus/in/rest/oai</request><GetRecord><record><header><identifier>oai:www.bilketa.eus:ark:/27020/knldd-04247</identifier><setSpec>ALL</setSpec><datestamp>2026-05-16T20:15:32Z</datestamp></header><metadata> <oai_dc:dc xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><dc:identifier>https://www.bilketa.eus/ark:/27020/knldd-04247</dc:identifier><dc:contributor>Aldudarrak bideo (Ekoizlea)</dc:contributor><dc:source>KANALDUDE, knldd-04247</dc:source><dc:date>2021</dc:date><dc:description>Gure baratzeetako landare asko hazitegitik pasatu behar dira, lurran zuzenki ereinduak izan ordez. Hala da adibidez entsalada, tomate, piper eta kuiatxoentzat. 3 ereintze teknika ikasiko ditugu Iban Rusiñol-ekin: mokortxotan, gelaxkatan eta godaletatan. Ondotik godaletetan sustrai biluziz birlandatuko ditugu tomate germinatu-berriak.</dc:description><dc:type xml:lang="eng">video</dc:type><dc:type xml:lang="fre">images animées</dc:type><dc:type xml:lang="eng">moving image</dc:type><dc:identifier>https://kanaldude.eus/bideoak/4247-nere-birusari-baratzean-irakasten-diot-hazitegiko-lanak</dc:identifier><dc:format>Iraupena: 0:07:44</dc:format><dc:relation>vignette : https://www.bilketa.eus/in/rest/Thumb/image?id=ark:/27020/knldd-04247&amp;mat=movie</dc:relation><dc:language>baq</dc:language><dc:rights>© Kanaldude - 2021</dc:rights><dc:coverage>Anglet (Pyrénées-Atlantiques)</dc:coverage><dc:coverage>Angelu (Lapurdi)</dc:coverage><dc:subject>Économie</dc:subject><dc:subject>Ekonomia</dc:subject><dc:subject>Lurra</dc:subject><dc:subject>Bio</dc:subject><dc:subject>Biologikoa</dc:subject><dc:subject>Itxialdia</dc:subject><dc:subject>Covid-19</dc:subject><dc:subject>Erein</dc:subject><dc:subject>Hazitegi</dc:subject><dc:subject>Hazi</dc:subject><dc:subject>Tomate</dc:subject><dc:subject>Letsuga</dc:subject><dc:subject>Piper</dc:subject><dc:subject>Biper</dc:subject><dc:subject>Lurbeltza</dc:subject><dc:subject>Landaretxo</dc:subject><dc:subject>Turba</dc:subject><dc:subject>Landatu</dc:subject><dc:subject>Gelaxka</dc:subject><dc:subject>Sustrai</dc:subject><dc:subject>Udaberri</dc:subject><dc:subject>Bakteriak</dc:subject><dc:subject>Onddoak</dc:subject><dc:subject>Eritasunak</dc:subject><dc:subject>Organikoa</dc:subject><dc:subject>Mokor</dc:subject><dc:subject>Nere birusari ...</dc:subject><dc:title>Nere birusari baratzean irakasten diot #2 Hazitegiko lanak</dc:title></oai_dc:dc></metadata></record></GetRecord></OAI-PMH>